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Carla Tomato Puree
Carla Italian Tomato Puree is an Italian product of
Mediterranean taste and tradition which is widely used in
the kitchen as it is considered as one of the essential
ingredients of the Mediterranean Diet.
The Tomato Puree is made only with fresh Italian Tomatoes:
the pulp is got by the heart of tomatoes which grow up in
the fields of the South Italy under the Italian sun and
which are picked and worked in the factory line in the same
day of the harvest.
The fresh tomatoes for the canned tomato Puree must be
picked to the convenient degree of maturation, selected with
the simple addition of a pinch of salt.
The dense and creamy Passata is available even in glass jar
and it is ideal to be used as a base for the preparation of
all dishes.
It is without additives and preservatives and it is rich of
lycopene, a natural antioxidant rich of vitamins. |
